*At participating restaurants. In dining room only. Not valid on event days or holidays. Subject to change without notice.

APPETIZERS

House Salad

Seasonal lettuce mix, tomato and cucumber, with your choice of dressing. 8

Tempura Shrimp

Crispy fried shrimp, served with green onions, a lemon wedge and a sweet and slightly spicy sauce. 17

CAESAR SALAD

Romaine lettuce sprinkled with Parmesan cheese, bacon pieces and fresh croutons, served with Caesar dressing. 9

SALMON TARTARE

Freshly diced salmon tossed with a perfectly matched dressing of slightly spicy mayo and Dijon, capers, cilantro, olive oil and green onion, and served with baguette croutons. 3 oz 16 | 6 oz 28

FISH TACOS

Two fish filets fried to perfection, with guacamole and house coleslaw, wrapped in wheat flour tortillas and topped with a drizzle of spicy mayo. 16

BAKED BRIE

Oven-baked Quebec Brie cheese with caramelized onion jam, fig jam, walnuts and baguette bread. 19

FRIED CALAMARI

Irresistible golden fried calamari served with marinara sauce. 18

CLASSIC NACHOS

Tortilla chips garnished with a diced tomato and bell pepper salsa, green onions and a three-cheese mixture, served with a classic salsa and sour cream duo. 17 ADD: GUACAMOLE +3 PULLED BABY BACK RIBS +5

CHICKEN WINGS

Chicken wings, fried to perfection, served with raw veggies and ranch sauce. Choice of wing sauce: Franks RedHot (spicy), BBQ Red Hot (medium) or Madisons BBQ (mild). 10 pcs / 20 pcs 18 / 28

SOUPS

ONION SOUP

A tasty mix of croutons, beef broth and Spanish onions, topped with melted Swiss and mozzarella cheeses. 12

SALADS

Steak Salad

A refreshing mix of seasonal lettuces, cherry tomatoes, cucumber, red and green onions, black pepper and tender beef strips grilled to your liking and dressed with our Dijonnaise dressing. 21

CAESAR SALAD

A generous portion of romaine lettuce sprinkled with Parmesan cheese, bacon pieces and fresh croutons, served with Caesar dressing. 13 CUSTOMIZE YOUR HOUSE OR CAESAR SALAD BY ADDING: GRILLED CHICKEN BREAST OR CHICKEN TENDERS +10 SALMON +12 SAUTÉED TIGER SHRIMP (4) +16

YELLOWFIN TUNA

Golden-seared tuna coated in white and black sesame seeds, served on a bed of seasonal lettuce, avocado strips, tasty mango and bell pepper salsa, tossed with a ginger-lime dressing. 27

CHICKEN & AVOCADO

Mix of seasonal lettuces with avocado, palm hearts, artichoke and grilled bell peppers, with a honey-Dijon dressing, served with a choice of grilled chicken breast or our famous homemade chicken breast tenders. 24

SALMON

Mixed greens, grilled red peppers and asparagus with a ginger lime dressing and garnished with mango chutney. Served with salmon. 27

BURGERS

LAGUARDIA

Burger on a brioche bun topped with Brie cheese, double-smoked bacon, sautéed mushrooms, fresh baby spinach and jalapeno mayo, served with your choice of side. 22

PEPPERY BACON

A magnificent burger on a brioche bun, garnished with lettuce, tomato, red onion, bacon, Cantonnier pepper cheese and our special Madisons sauce. 21

WALL STREET

A generous portion of goat cheese topped with oven-candied cherry tomatoes, sautéed portobello and button mushrooms, black olive, pesto and roasted garlic mayonnaise. 22

CALIFORNIAN BEYOND MEAT®

Delicious Beyond Meat plant-based patty garnished with lettuce, tomato, red onion, Cantonnier pepper cheese and our special Madisons sauce. 22 ADD BACON +3.50 REPLACE YOUR FRIES WITH SWEET POTATO FRIES +3 OPTION: GLUTEN FREE BURGER BUN AVAILABLE

MADISONS CHEESEBURGER

A scrumptious cheeseburger with Monterey Jack cheese, red onion, tomato, fresh lettuce and our excellent Madisons sauce. 19 ADD BACON +3.50 REPLACE YOUR FRIES WITH SWEET POTATO FRIES +3 OPTION: GLUTEN FREE BURGER BUN AVAILABLE

VEGGIE BURGER

A grilled marinated portobello mushroom topped with grilled red peppers, goat cheese, arugula and oven-candied cherry tomatoes. 18

Chicken Burger Grilled or Crispy

Crispy or grilled chicken breast coated with our BBQ Red Hot sauce, served on a brioche bun with spicy mayo, fried onions and our outstanding Madisons coleslaw, along with your choice of side. 21 ADD BACON +3.50 REPLACE YOUR FRIES WITH SWEET POTATO FRIES +3 OPTION: GLUTEN FREE BURGER BUN...

ADD BACON +2

REPLACE YOUR FRIES WITH SWEET POTATOES FRIES +4

OPTION: GLUTEN-FREE BURGER BUN AVAILABLE

SANDWICHES

MADISONS CLUB SANDWICH

Grilled marinated chicken breast served on our famous country-style bread, garnished with lettuce, tomato, bacon, Monterey Jack cheese and a creamy mayonnaise and basil sauce. 20

STEAK SANDWICH

Steak with caramelized onion topped with brie cheese and Dijon mustard. Served on a baguette. 22

RIBS

BABY BACK RIBS

Tender and mouthwatering slow-cooked ribs coated in our fabulous Madisons BBQ sauce, served with your choice of side and our homemade coleslaw. Rack 28 ADD: GRILLED CHICKEN BREAST +10 SAUTÉED TIGER SHRIMP +16

CHICKEN

CHICKEN TENDERS

Our homemade chicken breast tenders served with a delicious honey-Dijon sauce and your choice of potato. 20

GRILLED SOHO CHICKEN BREAST

Our classic grilled marinated chicken breast, garnished with zucchini, grilled mixed bell peppers and goat cheese, and drizzled with our famous jardinière sauce. 27

SEAFOOD

GRILLED ATLANTIC SALMON

Salmon grilled to perfection and garnished with mango salsa, served with ginger-lime sauce and your choice of side. 30

SEAFOOD LINGUINI

Served with shrimp, scallops and mussels in a rosé sauce. 34

SALMON TARTARE

Freshly diced salmon mixed with a spicy Dijon mayonnaise, capers, cilantro, olive oil and green onions. 6 oz 28

BEEF

Canadian AAA Beef aged for 35 days.

SKIRT STEAK

Grilled skirt steak topped with our mushroom demi-glaze. 7 oz 30

SURF 'N' Turf

Personalize your SURF ‘N’ TURF plate by adding four delicious sautéed tiger shrimp to your meat cut (beef or chicken):
+16

SIDE DISHES

BEVERAGES

BEERS

BOUTEILLE

Locales 7 Importée / Spécialité 10

PRESSION

Locales 8 Importée / Spécialité 10

BOTTLE

Domestic 7 Imported / Craft 9.50

DRAFT

Domestic 8 Imported / Craft 10

RED WINE

WHITE WINE

SPARKLING WINE

Rosé WINE

CRISPY CHICKEN BURGER

Poitrine de poulet croustillante, laitue, piments forts et mayonnaise chipotle. Servi avec salade de chou et frites. / Crispy chicken breast, lettuce, hot peppers and chipotle mayonnaise. Served with coleslaw and fries.16

CRISPY CHICKEN TACOS (MEAL)

Two flour tortilla tacos with crispy chicken breast, shredded lettuce, hot peppers and chipotle mayonnaise. Served with coleslaw and fries.16

HAMBURGER STEAK BURGER

Beef patty, lettuce, mashed potatoes, roasted mushrooms, caramelized onions and a pepper sauce. Served with coleslaw and fries. 15

HAMBURGER STEAK TACOS (APPETIZER)

Three flour tortilla tacos with beef, shredded lettuce, mashed potatoes, roasted mushrooms, caramelized onions, green onions and a pepper sauce. 13

HAMBURGER STEAK TACOS (MEAL)

Two flour tortilla tacos with beef, shredded lettuce, mashed potatoes, roasted mushrooms, caramelized onions, green onions and a pepper sauce. Served with coleslaw and fries.15

SHRIMP & MANGO BURGER

Beef patty, two battered giant shrimp tossed in a sweet and spicy sauce, lettuce, mango salsa and a Japanese sauce. Served with coleslaw and fries.20

SHRIMP & MANGO TACOS (APPETIZER)

Three flour tortilla tacos with battered giant shrimp tossed in a sweet and spicy sauce, shredded lettuce, mango salsa and a Japanese sauce. 18

SHRIMP & MANGO TACOS (MEAL)

Two flour tortilla tacos with battered giant shrimp tossed in a sweet and spicy sauce, shredded lettuce, mango salsa and a Japanese sauce. Served with coleslaw and fries.20