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APPETIZERS
SOUPS
SALADS
BURGERS
SANDWICHES
RIBS
CHICKEN
LUNCH MENU
SEAFOOD
BEEF
SURF 'N' TURF
DESSERTS
SIDE ORDERS
BAR MENU
Our Menu

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*At participating restaurants. In dining room only. Not valid on event days or holidays. Subject to change without notice.

APPETIZERS

CAESAR SALAD

Romaine lettuce sprinkled with Parmesan cheese, bacon pieces and fresh croutons, served with Caesar dressing. 9

FISH TACOS

Two fish filets fried to perfection, with guacamole and house coleslaw, wrapped in wheat flour tortillas and topped with a drizzle of spicy mayo. 16

FRIED CALAMARI

Irresistible golden fried calamari served with marinara sauce. 18

DUMPLINGS

Six fried chicken dumplings, served with a generous portion of roasted julienned bell peppers, cilantro and a scrumptious sweet and slightly spicy sauce. 15

CLASSIC NACHOS

Tortilla chips garnished with a diced tomato and bell pepper salsa, green onions and a three-cheese mixture, served with a classic salsa and sour cream duo. 17 ADD: GUACAMOLE +3 PULLED BABY BACK RIBS +5

SALMON TARTARE

Freshly diced salmon tossed with a perfectly matched dressing of slightly spicy mayo and Dijon, capers, cilantro, olive oil and green onion, and served with baguette croutons. 3 oz 16 | 6 oz 28

CHICKEN WINGS

Chicken wings, fried to perfection, served with raw veggies and ranch sauce. Choice of wing sauce: Franks RedHot (spicy), BBQ Red Hot (medium) or Madisons BBQ (mild). 10 pcs / 20 pcs 18 / 28

SOUPS

ONION SOUP

A tasty mix of croutons, beef broth and Spanish onions, topped with melted Swiss and mozzarella cheeses. 12

SALADS

CAESAR SALAD

A generous portion of romaine lettuce sprinkled with Parmesan cheese, bacon pieces and fresh croutons, served with Caesar dressing. 13 CUSTOMIZE YOUR HOUSE OR CAESAR SALAD BY ADDING: GRILLED CHICKEN BREAST OR CHICKEN TENDERS +10 SALMON +12 SAUTÉED TIGER SHRIMP (4) +16

CHICKEN & AVOCADO

Mix of seasonal lettuces with avocado, palm hearts, artichoke and grilled bell peppers, with a honey-Dijon dressing, served with a choice of grilled chicken breast or our famous homemade chicken breast tenders. 24

YELLOWFIN TUNA SALAD

Golden-seared tuna coated in white and black sesame seeds, served on a bed of seasonal lettuce, avocado strips, tasty mango and bell pepper salsa, tossed with a ginger-lime dressing. 27

BURGERS

PEPPERY BACON

A magnificent burger on a brioche bun, garnished with lettuce, tomato, red onion, bacon, Cantonnier pepper cheese and our special Madisons sauce. 21

CALIFORNIAN BEYOND MEAT®

Delicious Beyond Meat plant-based patty garnished with lettuce, tomato, red onion, Cantonnier pepper cheese and our special Madisons sauce. 22 ADD BACON +3.50 REPLACE YOUR FRIES WITH SWEET POTATO FRIES +3 OPTION: GLUTEN FREE BURGER BUN AVAILABLE

LAGUARDIA

Burger on a brioche bun topped with Brie cheese, double-smoked bacon, sautéed mushrooms, fresh baby spinach and jalapeno mayo, served with your choice of side. 22

MADISONS CHEESEBURGER

A scrumptious cheeseburger with Monterey Jack cheese, red onion, tomato, fresh lettuce and our excellent Madisons sauce. 19 ADD BACON +3.50 REPLACE YOUR FRIES WITH SWEET POTATO FRIES +3 OPTION: GLUTEN FREE BURGER BUN AVAILABLE

Chicken Burger Grilled or Crispy

Crispy or grilled chicken breast coated with our BBQ Red Hot sauce, served on a brioche bun with spicy mayo, fried onions and our outstanding Madisons coleslaw, along with your choice of side. 21 ADD BACON +3.50 REPLACE YOUR FRIES WITH SWEET POTATO FRIES +3 OPTION: GLUTEN FREE BURGER BUN...

ADD BACON +3.50

OPTION: GLUTEN-FREE BURGER BUN AVAILABLE

SANDWICHES

CLUB SANDWICH MADISONS

Grilled marinated chicken breast served on our famous country-style bread, garnished with lettuce, tomato, bacon, Monterey Jack cheese and a creamy mayonnaise and basil sauce. 20

RIBS

PORK RIBS

Rack 28 ADD: GRILLED CHICKEN BREAST +8 SAUTEED TIGER SHRIMP (4) +16

CHICKEN

CHICKEN TENDERS

Our homemade chicken breast tenders served with a delicious honey-Dijon sauce and your choice of potato. 20

SOHO CHICKEN BREAST

Our classic grilled marinated chicken breast, garnished with zucchini, grilled mixed bell peppers and goat cheese, and drizzled with our famous jardinière sauce. 27

SEAFOOD

SALMON TARTARE

Freshly diced salmon mixed with a spicy Dijon mayonnaise, capers, cilantro, olive oil and green onions. 6 oz 28

GRILLED ATLANTIC SALMON

Salmon grilled to perfection and garnished with mango salsa, served with ginger-lime sauce and your choice of side. 30

SEAFOOD LINGUINI

Served with shrimp, scallops, and mussels in a rosée sauce. 32

BEEF

Discover our high quality beef

SKIRT STEAK

Grilled skirt steak topped with our mushroom demi-glaze. 7 oz 29

SURF 'N' Turf

Personalize your SURF ‘N’ TURF plate by adding one of the following delicious choices to your meat cut (beef, ribs or chicken):

SAUTÉED TIGER SHRIMP (4) 16
ATLANTIC LOBSTER TAIL 24
SALMON TARTARE (3 oz) 16

SIDE DISHES

LUNCH MENU

Our lunch menu is served with soup of the day and coffee or tea. Ask your waiter or waitress for details on our chef’s specials.

SALADS

YELLOWFIN TUNA

Seared tuna encrusted with white and black sesame seeds, served atop mixed greens garnished with diced avocado and mango, with a ginger-lime dressing. 24

GRILLED VEGETABLE

Grilled red and yellow peppers, asparagus, zucchini and goat cheese. 15 CUSTOMIZE YOUR KALE & FETA OR GRILLED VEGETABLE SALAD BY ADDING: GRILLED CHICKEN BREAST OR CHICKEN TENDERS +8 SALMON +10 SAUTÉED TIGER SHRIMP (4) +15

Customise your grilled vegetable salad by adding:

Grilled chicken breast or breaded chicken tenders +8

Salmon +10

Sautéed tiger shrimp (4) +15

BEEF

Canadian AAA Beef aged 35 days. All our steaks are served with a choice of potato.

SKIRT STEAK

Topped with our mushroom demi-glaze. 7 oz 27

BURGERS & SANDWICHES
Gluten free bun available. Add bacon +2

GRILLED CHICKEN & BRIE

Grilled chicken breast topped with Brie cheese, fig jam, sliced tomato and arugula, on baguette bread. 19

CHIPOTLE CHICKEN WRAP

Grilled chicken breast, grilled peppers and zucchini, salsa, lettuce, three-cheese blend and spicy chipotle mayonnaise. 17

PEPPERY BACON BURGER

Beef patty, Madisons’ special sauce, Cantonnier Black Pepper cheese, pepper bacon, lettuce, tomato and red onion. 19

MADISONS CHEESEBURGER

Beef patty topped with Monterey Jack cheese, onions, tomato, lettuce and our Madisons burger sauce. 17 Add bacon 2

BABY BACK RIBS
FROM THE SEA

FISH TACOS

Two battered haddock fillets served in flour tortillas with guacamole, homemade coleslaw and spicy mayonnaise, served with fries. 17

SALMON TARTARE

Freshly diced salmon mixed with a spicy Dijon mayonnaise, capers, cilantro, olive oil and green onions, served with crostinis. 6 oz 28

DESSERTS

BEVERAGES

BEERS

RED WINE

WHITE WINE

Rosé WINE

SANGRIA

MADISONS RED SANGRIA

Red wine, Bacardi Superior Rum, Cointreau, melon liquor, cranberry juice, orange juice, 7 Up, lemon slices, orange slices and cherries. GLASS 9/ PITCHER 28

MADISONS WHITE SANGRIA

White wine, Bacardi Superior Rum, Cointreau, Peach Schnapps, orange and pineapple juice, 7 Up, lemon slices, orange slices and cherries. GLASS 9 / PITCHER 28

DIGESTIFS

COGNAC

RUM

COCKTAILS

POMEGRANATE ROSÉ

SKYY Vodka, White Sauvignon wine, pomegranate juice, cranberry bitter, mint. 12

TREASURE MAP

Bacardi Oakheart Rum, Bacardi Superior Rum, Peach Schnapps, grenadine, orange juice, pineapple juice. 12

KEY LIME

Bombay Sapphire Gin, Galiano Autentico, cream, lime juice. 12

MARTINIS

House Salad

Seasonal lettuce mix, tomato and cucumber, with your choice of dressing. 8

Tempura Shrimp

Crispy fried shrimp, served with green onions, a lemon wedge and a sweet and slightly spicy sauce. 17

Chicken Burger Grilled or Crispy

Crispy or grilled chicken breast coated with our BBQ Red Hot sauce, served on a brioche bun with spicy mayo, fried onions and our outstanding Madisons coleslaw, along with your choice of side. 21 ADD BACON +3.50 REPLACE YOUR FRIES WITH SWEET POTATO FRIES +3 OPTION: GLUTEN FREE BURGER BUN...

Steak Salad

A refreshing mix of seasonal lettuces, cherry tomatoes, cucumber, red and green onions, black pepper and tender beef strips grilled to your liking and dressed with our Dijonnaise dressing. 21

Crevettes Tempura

Croustillantes et crevettes frites, accompagnées d’oignons verts, d’un quartier de citron et d’une sauce sucrée et légèrement épicées. 17

Burger de poulet Grillé ou Croustillant

Un burger de poulet croustillant ou poitrine de poulet grillé enrobé dans notre sauce BBQ Red Hot, dans un pain brioché garni de sauce mayonnaise épicée, d’oignons frits et de notre incomparable salade de chou Madisons, le tout servi avec choix d’accompagnement. 21 AJOUTEZ DU BACON +3.50 REMPLACEZ VOS FRITES...

Salade de Steak

Un rafraîchissant mélange de laitues saisonnières, de tomates cerises, concombres, d’oignons rouges et verts, poivre noir, avec de tendres lanières de bœuf grillé à votre goût, arrosée de notre vinaigrette dijonaise 21

Madisons

OUR PRODUCTS

Contact US

For any questions or information please reach out to us anytime at info@madisonsresto.com

Copyright © 2020 Madisons is a division of MTY Franchising Inc.